Découvrez le plateau de l’Aubrac, un immense espace naturel situé au cœur du Massif central, réputé pour ses paysages sauvages et préservés. À la fois austère et majestueux, ce plateau de landes, de pâturages et de forêts est le royaume des vaches de race Aubrac et des randonneurs en quête de grands espaces.
Parcourez ses vastes étendues et laissez-vous envoûter par la tranquillité qui y règne. Entre vallées, ruisseaux et forêts, l’Aubrac dévoile un décor exceptionnel où la nature sauvage s’offre dans toute sa splendeur. Idéal pour les amateurs de randonnée, de vélo et d'activités en plein air, le plateau est également le lieu parfait pour découvrir l'authenticité des fermes et déguster les spécialités locales, comme l'aligot ou le fromage de Laguiole. Le plateau de l’Aubrac est une destination incontournable pour un séjour alliant nature, traditions et grands espaces.
Le plateau de l’Aubrac
A captivating plateau in the heart of France
Aubrac is an iconic region located in the heart of France, between the Auvergne and Midi-Pyrénées regions.
Known for its unspoiled natural beauty, renowned cuisine, and rich cultural heritage, Aubrac is a must-see destination for lovers of authentic travel.
The heart of the region is the Aubrac plateau, a vast expanse of high plateaus located at an average altitude of 1,200 to 1,500 meters.
The Aubrac plateau offers breathtaking scenery. It is characterized by vast expanses of green meadows, dense forests, and winding rivers.
Hiking enthusiasts will be delighted by the many marked trails that crisscross this unspoiled territory, offering panoramic views of the surrounding mountains and diverse flora and fauna.
The Ushuaïa Villages near the Aubrac plateau
What are the highlights of the Aubrac plateau ?
Gastronomy and Local Products
Aubrac is also renowned for its authentic and delicious cuisine. Visitors will have the opportunity to sample regional specialties. Indulge in aligot, a delicious potato purée with melted cheese. And don't miss out on Aubrac beef, renowned for its tenderness and exceptional taste. Be sure to try Laguiole cheese, made using traditional methods on local farms.
Burons
A buron is a shepherd's hut, also known as a mazuc in Occitan.
This stone building, covered with slate or flagstone, is located in the “mountains,” the high-altitude pastures of the plateau. Farmers from the valley or plateau use them seasonally for cheese production. An unusual place for a purely Auvergne meal
Cultural Heritage and Traditions
The Aubrac is steeped in rich history and ancestral traditions.
The picturesque villages dotted across the plateau bear witness to the region's traditional architecture, with their stone houses and slate roofs. Visitors can also discover the many Romanesque churches and centuries-old chapels that dot the landscape. They are testament to the Aubrac's rich religious past.
Where is the point of interest located ?
50 km from Rodez, 70 km from Mende, and 200 km from Clermont-Ferrand, the Aubrac plateau unfolds its vast expanses of pastureland, authentic burons (stone huts), and deep forests. A land of character, it offers a wild and peaceful immersion, where traditions and unspoiled nature intertwine harmoniously.
Le plateau de l’Aubrac
Village d'Aubrac, 7920 Route d'Aubrac, 12470 Saint-Chély-d'Aubrac
